Ingredients:

Pork meat (origin: France), black pepper 3.5%, salt, LACTOSE, dextrose, sugar, spices, aromatic plant, preservative: sodium nitrite; ripening ferments. Edible collagen casing. Coating agent: gelatin, preservative: sodium diacetate; thickener: xanthan gum.

178g of pork used for 100g of finished product.

Possible traces of nuts.